Isuku ryinshi rya Pharma Grade Glucosamine Ifu ya Hydrochloride
Glucosamine hydrochloride ni imiti na antibiyotike ya synergiste yo kuvura amagufwa nindwara zifatanije, ariko kandi ikaryoshya ibiryo, antioxydeant, ariko kandi kubarwayi ba diyabete nkinkunga yimirire, ariko kandi irashobora kubuza gukura kwingirangingo za kanseri, nicyo kintu nyamukuru kibisi kuri synthesis yumuti mushya urwanya kanseri chlorurexycin.
Glucosamine hydrochloride ikurwa muri crustacean naturel, ni miyoloji y’ibinyabuzima yo mu nyanja, irashobora guteza imbere synthesis ya mucopolysaccharide, igatezimbere ubwiza bwamazi ya synovial fluid, irashobora kunoza metabolisme ya karitsiye;Glucosamine hydrochloride irashobora kunoza amagufwa nindwara zifatika, mugihe sulfate glucosamine ikoreshwa na chondroitine sulfate, mugihe wongeyeho vitamine D na calcium bishobora kugira ingaruka nziza.
| Izina ryibikoresho | Glucosamine Hydrochloride （Glucosamine HCL） |
| Inkomoko y'ibikoresho | Igikonoshwa cya shrimp cyangwa igikona |
| Ibara no kugaragara | Ifu yera kugeza gato |
| Ubuziranenge | USP40 |
| Isuku y'ibikoresho | ＞ 98% |
| Ibirungo | ≤1% (105 ° mu masaha 4) |
| Ubucucike bwinshi | ＞ 0,7g / ml nkubucucike bwinshi |
| Gukemura | Gukemura neza mumazi |
| Gusaba | Inyongera zitaweho |
| Ubuzima bwa Shelf | Imyaka 2 uhereye igihe yatangiriye |
| Gupakira | Gupakira imbere: Gufunga imifuka ya PE |
| Gupakira hanze: 25kg / Ingoma ya Fibre, 27drums / pallet |
| Ibizamini | URWEGO RUGENDE | UBURYO BWO Gupima |
| Ibisobanuro | Ifu yera ya Crystalline | Ifu yera ya Crystalline |
| Kumenyekanisha | A. GUKURIKIRA INGARUKA | USP <197K> |
| B. IBIZAMINI BIMENYETSO-RUSANGE, Chloride: Yujuje ibisabwa | USP <191> | |
| C. Igihe cyo kugumana impinga ya glucosamine yaIcyitegererezo cyicyitegererezo gihuye nicyo gisubizo gisanzwe,nkuko byabonetse mubisobanuro | HPLC | |
| Guhinduranya byihariye (25 ℃) | + 70.00 ° - + 73.00 ° | USP <781S> |
| Ibisigisigi kuri Ignition | ≤0.1% | USP <281> |
| Umwanda uhindagurika | Kuzuza ibisabwa | USP |
| Gutakaza Kuma | ≤1.0% | USP <731> |
| PH (2%, 25 ℃) | 3.0-5.0 | USP <791> |
| Chloride | 16.2-16.7% | USP |
| Sulfate | ＜ 0.24% | USP <221> |
| Kuyobora | ≤3ppm | ICP-MS |
| Arsenic | ≤3ppm | ICP-MS |
| Cadmium | ≤1ppm | ICP-MS |
| Mercure | ≤0.1ppm | ICP-MS |
| Ubucucike bwinshi | 0.45-1.15g / ml | 0,75g / ml |
| Ubucucike | 0.55-1.25g / ml | 1.01g / ml |
| Suzuma | 98.00 ~ 102.00% | HPLC |
| Umubare wuzuye | MAX 1000cfu / g | USP2021 |
| Umusemburo & mold | MAX 100cfu / g | USP2021 |
| Salmonella | bibi | USP2022 |
| E.Coli | bibi | USP2022 |
| Staphylococcus Aureus | bibi | USP2022 |
1.Imiterere yimiti:Glucosamine Hydrochloride nuburyo bwumunyu muburyo busanzwe bwa glucose amino.Igizwe na molekile ya glucosamine ihujwe nitsinda rya hydrochloride (HCl).
2.Ibikoresho n'umusaruro:Glucosamine Hydrochloride ikomoka muri exoskeleton ya shellfish, nka shrimp, crab, na lobster.Irashobora kandi gushirwa muri laboratoire.
3.Ibikorwa bya biologiya:Glucosamine ni intangiriro yo gusanisha glycosaminoglycans, zikaba ari ibintu by'ingenzi bigize imiterere ya karitsiye hamwe nuduce twose.Byizerwa ko kuzuza glucosamine bishobora gufasha gushyigikira no gusana izo nyama.
4.Inyungu zishoboka:Glucosamine Hydrochloride yizwe cyane kubwinyungu zishobora guterwa no gucunga osteoarthritis.Ubushakashatsi bumwe bwagaragaje ko bushobora gufasha kugabanya ububabare bufatanye, kunoza imikorere, kandi bikaba byadindiza iterambere ry’indwara.
5.Imikoreshereze n'ubuyobozi:Glucosamine Hydrochloride isanzwe ifatwa mu kanwa, nk'inyongera ya standalone cyangwa ifatanije nibindi bikoresho, nka sulfate ya chondroitine.Igipimo gisabwa kirashobora gutandukana, ariko urwego rusanzwe ni 1.500 kugeza 2000 mg kumunsi, akenshi bigabanijwemo dosiye nyinshi.
6.Umutekano n'ingaruka:Glucosamine Hydrochloride isanzwe ifatwa nkumutekano iyo ifashwe kumupanga wasabwe.Nyamara, abantu bamwe bashobora guhura ningaruka zoroheje, nko kubura gastrointestinal, kubabara umutwe, cyangwa gusinzira.
1.Inkunga ya karitsiye:Glucosamine Hydrochloride niyo ibanziriza synthesis ya glycosaminoglycans, nibice byingenzi bigize karitsiye.
Kuzuza glucosamine Hydrochloride irashobora gufasha kugumana ubusugire bwimiterere nimirimo ya karitsiye mubice.
2.Gusiga amavuta:Glucosamine Hydrochloride irashobora gufasha gushyigikira kubyara no gufata neza ayo mavuta, kugabanya ubukana no kwambara hejuru yubusa.
3.Anti-inflammatory ingaruka:Ubushakashatsi bumwe bwerekanye ko glucosamine Hydrochloride ishobora kuba ifite imiti yoroheje yo kurwanya inflammatory, ishobora kugira akamaro mu micungire y’umuriro hamwe na osteoarthritis.
4.Kubabara:Glucosamine Hydrochloride irashobora gufasha kugabanya ububabare bwingingo hamwe nuburangare bujyanye na osteoarthritis nibindi bihe bifitanye isano.
Ibi birashobora kunoza imikorere rusange hamwe no kugenda, kuzamura imibereho kubantu bafite ibibazo byubuzima.
5.Ingaruka zishobora guhindura indwara:Hariho ibimenyetso bimwe byerekana ko glucosamine Hydrochloride ishobora kuba ifite ubushobozi bwo kudindiza iterambere rya osteoarthritis mugushyigikira kubungabunga karitsiye hamwe ninzego zifatanije.
Icyakora, ingaruka ndende zo guhindura indwara za glucosamine Hydrochloride ziracyakurikiranwa.
Isukari ya Amoniya iboneka cyane muri kamere, no mu bishishwa bya crustaceans na karitsiye y’inyamaswa, ariko igipimo cy’imikoreshereze y’abantu kiri hasi.Umubiri wumuntu ukenera hafi 1000mg yisukari ya ammonia buri munsi.Niba ushaka kubona isukari ihagije ya ammonia ukoresheje ibiryo, ugomba kurya hafi 3-5 kg ya karitsiye buri munsi, bikaba bidashoboka.Kubwibyo, birasabwa cyane kurya ibiryo byongera imirire byuzuye kugirango ubyuzuze.Kugeza ubu, hari kandi ibicuruzwa byinshi byita ku buzima byita ku buzima ku isoko, kandi guhitamo intego zinyongera zibereye umubiri wabo birashobora gufasha umubiri kubona imbaraga nziza.
Twe Hanze ya Biopharna imaze imyaka icumi ikora kandi itanga glucosamine hcl.Noneho, dukomeje kwagura ingano yikigo cyacu harimo abakozi bacu, uruganda, isoko nibindi.Nibyiza rero guhitamo Hanze ya Biopharma niba ushaka kugura cyangwa kugisha ibicuruzwa bya glucosamine hcl.
1. Igikonoshwa cyangwa Fermentation:Dutanga glucosamine hydrochloride hamwe ninkomoko iboneye ushaka, uko inkomoko ya shellfish yaba ikomoka cyangwa igihingwa cya fermentation, twembi turaboneka kubyo wahisemo.
2. Ikigo GMP gitanga umusaruro:Glucosamine hydrochloride twatanze yakorewe mu ruganda rukora neza rwa GMP.
3. Igenzura rikomeye:Glucosamine hydrochloride yose twatanze yapimwe muri laboratoire ya QC mbere yuko tubasohoza ibikoresho.
4. Igiciro cyo guhatanira:Dufite uruganda rwacu, bityo igiciro cyacu cya glucosamine hydrochloride kirarushanwa kandi turashobora gusezeranya ibyo dutanga glucosamine yawe nziza.
5. Itsinda ryo kugurisha ryitabira:Twagize itsinda ryabacuruzi batanga igisubizo cyihuse kubibazo byawe.
1. Ingano yubusa yubusa: turashobora gutanga garama zigera kuri 200 kubusa kugirango tugerageze.Niba ukeneye umubare munini wicyitegererezo cyo kugerageza imashini cyangwa kugerageza kugerageza, nyamuneka gura 1kg cyangwa kilo nyinshi ukeneye.
2. Inzira zo gutanga icyitegererezo: Mubisanzwe dukoresha DHL kugirango tugutange icyitegererezo.Ariko niba ufite izindi konti zerekana, turashobora kandi binyuze kuri konte yawe kohereza ingero zawe.
3. Igiciro cyo gutwara ibintu: Niba nawe ufite konti ya DHL, dushobora kohereza ukoresheje konte yawe ya DHL.Niba udafite, turashobora kuganira uburyo bwo kwishyura ikiguzi cy'imizigo.
