Glucosamine HCL Inkomoko ya Shells ya Shrimps Irashobora kugabanya Hyperostose
Glucosamine, amino monosaccharideis isanzwe ya amino ikenewe muguhuza proteoglycans muri matrix ya karitsiye yumuntu.amatara akorwa mugusimbuza hydroxyl groupe ya glucose hamwe na amino amatsinda ashonga mumazi na hydrophilique.
Glicosamine nintungamubiri nyamukuru yintungamubiri.Gufata glucosamine birashobora gukora polyglucosamine mumyanya ya karitsiye kugirango ifashe kongera iterambere rya karitsiye yumubyimba wa arctular, ndetse no kongera amavuta yo kwisiga yumubyimba.Irashobora guhuza proteoglycan kugirango itere imikurire ya selile ya karitsiye, itume habaho ibibyimba bya articular artilage, kugirango birinde arthrite.
| Izina ryibikoresho | USP Icyiciro cya Glucosamine Hydrochloride kubwinyongera yubuzima / Inkomoko ya Shellfish Glucosamine HCL |
| Inkomoko y'ibikoresho | Igikonoshwa cya shrimp cyangwa igikona |
| Ibara no kugaragara | Ifu yera kugeza gato |
| Ubuziranenge | USP40 |
| Isuku y'ibikoresho | ＞ 98% |
| Ibirungo | ≤1% (105 ° mu masaha 4) |
| Ubucucike bwinshi | ＞ 0,7g / ml nkubucucike bwinshi |
| Gukemura | Gukemura neza mumazi |
| Gusaba | Inyongera zitaweho |
| Ubuzima bwa Shelf | Imyaka 2 uhereye igihe yatangiriye |
| Gupakira | Gupakira imbere: Gufunga imifuka ya PE |
| Gupakira hanze: 25kg / Ingoma ya Fibre, 27drums / pallet |
| Ibizamini | URWEGO RUGENDE | UBURYO BWO Gupima |
| Ibisobanuro | Ifu yera ya Crystalline | Ifu yera ya Crystalline |
| Kumenyekanisha | A. GUKURIKIRA INGARUKA | USP <197K> |
| B. IBIZAMINI BIMENYETSO-RUSANGE, Chloride: Yujuje ibisabwa | USP <191> | |
| C. Igihe cyo kugumana impinga ya glucosamine yaIcyitegererezo cyicyitegererezo gihuye nicyo gisubizo gisanzwe,nkuko byabonetse mubisobanuro | HPLC | |
| Guhinduranya byihariye (25 ℃) | + 70.00 ° - + 73.00 ° | USP <781S> |
| Ibisigisigi kuri Ignition | ≤0.1% | USP <281> |
| Umwanda uhindagurika | Kuzuza ibisabwa | USP |
| Gutakaza Kuma | ≤1.0% | USP <731> |
| PH (2%, 25 ℃) | 3.0-5.0 | USP <791> |
| Chloride | 16.2-16.7% | USP |
| Sulfate | ＜ 0.24% | USP <221> |
| Kuyobora | ≤3ppm | ICP-MS |
| Arsenic | ≤3ppm | ICP-MS |
| Cadmium | ≤1ppm | ICP-MS |
| Mercure | ≤0.1ppm | ICP-MS |
| Ubucucike bwinshi | 0.45-1.15g / ml | 0,75g / ml |
| Ubucucike | 0.55-1.25g / ml | 1.01g / ml |
| Suzuma | 98.00 ~ 102.00% | HPLC |
| Umubare wuzuye | MAX 1000cfu / g | USP2021 |
| Umusemburo & mold | MAX 100cfu / g | USP2021 |
| Salmonella | bibi | USP2022 |
| E.Coli | bibi | USP2022 |
| Staphylococcus Aureus | bibi | USP2022 |
Isukari ya Amoniya ni kimwe mu bigize umubiri w'umuntu kandi ni cyo kintu nyamukuru kigizwe na karitsiye.2% kugeza 5% 6-fosifore-fructose ikorwa na glycolysis yumuntu yinjira munzira ya metabolike ya hexosamine ikoresheje glucosamine, ikabyara g 4 kugeza kuri 20 za glucosamine ya endogenous kumunsi.Ubushakashatsi mu by'ubuvuzi bwerekanye ko ibirimo isukari ya amoniya mu mubiri bigenda bitandukana n'imyaka (Ishusho 2), igena ubushobozi bw'abantu bakora siporo mu myaka itandukanye.Hafi yimyaka 30, isukari ya ammonia mumubiri iratakara buhoro buhoro kandi ntigikora, kandi ubushobozi bwimyitozo buragabanuka.Nyuma yimyaka 45, isukari ya ammonia mumubiri igabanuka kugera kuri 18% yibyo mugihe cyubwangavu, kandi abantu benshi ntibagikunda gukora siporo.Nyuma yimyaka 60, ibirimo isukari ya ammonia mumubiri byabaye bike, ubushobozi bwo gukora siporo ni buke, kandi abantu bamwe bakunze kubabara hamwe nibindi bibazo.
Glucosamine n'Ubuzima:
Mubicuruzwa byubuzima, imikoreshereze ya glucosamine hcl ni nini.Birashobora kuremwa muburyo butandukanye, nkibinini, capsule n'ibinyobwa nibindi.Ariko hano turavuga cyane cyane kubikorwa bitandukanye bya glucosamine hcl.Niba ubona ko nawe ufite ibimenyetso bimwe hepfo, birashoboka ko ugomba gutekereza niba ukeneye kongera ibihe byawe.
1. Indwara ya rubagimpande yo mu ivi.Kugaragara kwa Clinical: kubabara ivi, kubyimba, gutontoma iyo ugenda, ingorane zo kuzamuka no kumanuka, kugorana.
2. Hyperostose.Kugaragara kwa Clinical: Bitewe no kwambara no kurira kwa karitsiye ya articular, amagufwa kugeza kumagufwa bikabije, bikaviramo umubiri kwishura indishyi - hyperosteogenez.
3. Gukomeretsa kwa Menisk.Kugaragara kwa Clinical: Kubyimba kw'ivi, guterana no kuniga mugihe cyo kugenda.
4. Ubwoko bwa nyababyeyi spondylose vertebral arteri.Kugaragara kwa Clinical: kuzunguruka, kubabara umutwe, isesemi, akenshi bifitanye isano nibikorwa byo mu ijosi, rimwe na rimwe hazabaho umutwe cyangwa tinnitus, bikabije guhindura umutwe byoroshye cataplexy.
5. Arthrite yo mu magufa y'ibirenge.Kugaragara kwa Clinical: ububabare bwaho bwamagufwa yamaguru, cyangwa ububabare bwikanda, ububabare bukabije buturuka kubitotsi, birashobora kandi kubaho ubumuga bufatanye, nkibikumwe byintoki valgus, bitera kugenda bigoye.
6. Indwara ya rubagimpande na rubagimpande.Kugaragara kwa Clinical: Nibimenyetso byindwara yumuriro wa rubagimpande.Ihuriro rinini ry'ingingo (ukuboko, urutugu, amaguru, ivi, ikibuno) cy'umurwayi bigaragara ko ari umutuku, kubyimba, ubushyuhe, ububabare, kubyimba ingingo, no kugenda bike.
7. Periarthritis yigitugu.Kugaragara kwa Clinical: ububabare butuje cyangwa bukabije hafi yigitugu cyigitugu, kubuza kugaragara kugitugu cyigitugu.
Twe Hanze ya Biopharna imaze imyaka icumi ikora kandi itanga glucosamine hcl.Noneho, dukomeje kwagura ingano yikigo cyacu harimo abakozi bacu, uruganda, isoko nibindi.Nibyiza rero guhitamo Hanze ya Biopharma niba ushaka kugura cyangwa kugisha ibicuruzwa bya glucosamine hcl.
1. Igikonoshwa cyangwa Fermentation: Dutanga glucosamine hydrochloride ninkomoko yukuri ushaka, uko inkomoko y'ibishishwa yaba ikomoka cyangwa igihingwa cya fermentation, twembi turaboneka kubyo wahisemo.
2. Uruganda rukora GMP: glucosamine hydrochloride twatanze yakorewe mu ruganda rukora neza rwa GMP.
3. Kugenzura ubuziranenge bukomeye: glucosamine hydrochloride yose twatanze yageragejwe muri laboratoire ya QC mbere yuko tubasohoza ibikoresho.
4. Igiciro cyo guhatanira: Dufite uruganda rwacu, bityo igiciro cyacu cya glucosamine hydrochloride kirarushanwa kandi dushobora gusezeranya ibyo dutanga glucosamine yawe nziza.
5. Itsinda rishinzwe kugurisha ryitondewe: Twagize itsinda ryabacuruzi ryabigenewe ritanga igisubizo cyihuse kubibazo byawe.
1. Ingano yubusa yubusa: turashobora gutanga garama zigera kuri 200 kubusa kugirango tugerageze.Niba ukeneye umubare munini wicyitegererezo cyo kugerageza imashini cyangwa kugerageza kugerageza, nyamuneka gura 1kg cyangwa kilo nyinshi ukeneye.
2. Inzira zo gutanga icyitegererezo: Mubisanzwe dukoresha DHL kugirango tugutange icyitegererezo.Ariko niba ufite izindi konti zerekana, turashobora kandi binyuze kuri konte yawe kohereza ingero zawe.
3. Igiciro cyo gutwara ibintu: Niba nawe ufite konti ya DHL, dushobora kohereza ukoresheje konte yawe ya DHL.Niba udafite, turashobora kuganira uburyo bwo kwishyura ikiguzi cy'imizigo.
